Monday, February 22, 2010

Birthday Celebrations and a New Recipe


Excuse my big head and double chins....this is the only way to get a group shot!!!

Tonia, Alicia, Christylee

Christylee and Lily

Our dinner.....Chimichanga recipe at the bottom of this post!!!

Christylee and Me

Alicia & Tonia

Christylee fixing the Chimi's!

My Lily

More of my Lily....her shirt says, I'll be good for a cookie!!!

Aunt Melissa & Lily

Lily & her stroller

More of Lil's!

Christylee, Tonia, Alicia, and I got together this past Saturday night for our annual Birthday celebration. We had fun as always! Christylee made delicious Chicken Chimichangas. We had Cheese dip & Chips, Taquitos, all the fixings, cake and ice cream. We were going to watch a movie, but instead ended up visiting til almost midnight. Of course, I had to take pictures of Lily....and she even played with her stroller and baby while I was there....made me teary eyed for sure!!!

Chicken Chimichanga Recipe....its baked too!!!
2/3 c. salsa
1 t. cumin
1/2 t. oregano
1 1/2 c. shredded chicken
1 c. mexican cheese
2 green onion tops
6 tortillas
2 T. butter, melted
Mix together the 1st 6 ingredients. Fill tortillas and roll them up. Place seam side down on a cookie sheet. Brush with melted butter. Bake 400 degrees for 20 minutes. They are crispy and delicious....I think the filling would be good in enchiladas too! Enjoy!

1 comment:

Lisa said...

Oh, I will SO be making those chimis! Thanks and what a great party....friends are the best aren't they?