Friday, July 30, 2010

Crock Pot Chicken and Rice

Ok, so no picture tonight, but I had to post this recipe. It's GOOD!!! At least what little I ate out of the middle with a fork- I'm still waiting on Luke to get home.

CrockPot Chicken and Rice
3 cans cream of chicken soup- I used 2 cans cream of chicken and 1 can cream of mushroom- the reduced fat/low sodium kind
4 chicken breasts cut into cubes- uncooked
1 c. instant white rice

Place chicken breasts on the bottom of the crock pot. Mix the soups and rice together and pour over the top. Cook on low 6-8 hours. It's SO good!! Enjoy!

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