I fixed this for our supper tonight- and if it's any judgment by the sauce alone- OH MY!!!! Thought I would share the recipe (it's from the Geyer Springs cookbook!!)
Crockpot Steak
1 round steak
flour for dusting
1 can cream of mushroom soup
1 can full of water
1 pkg. Lipton soup mix
Dust steak with flour and brown off in a skillet. Transfer to the crockpot. Mix soup, water, and soup mix together. Pour over steak and cook on low 8 hours. It is heavenly!!! I'm serving ours with rice and green beans....hurry home Luke I'm hungry!!!
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