
Luke and Alyeska watching TV

Me and Mr. Camera Man

Slice your new Potatoes..works especially good with my KitchenAid Santoku

Pour Rand Dressing over Taters

Add your bacon

And cheese...bake for about 350 or 400 for 40 minutes

Faux Crab Cake Ingredients: bread crumbs, mayo, 1 egg, 2 cans Tuna

Drain 2 cans of Tuna. Add your Egg. Add 1/4c. Mayo. Add 1/4 c. bread crumbs. Put another 1/4c. bread crumbs in a small bowl.
Gently stir. You want the tuna in hunks.
Make into patties and roll in the remaining bread crumbs.
Fry til golden brown. I used very little oil.
The final pic!
The other night Luke really wanted to take pictures. I knew we probably didn't need to eat out again...so we cooked and took pictures all while watching John and Kate Plus 8. I love that show! Bless those people because they have 8 children. That's like having a whole preschool class all the time! Some people may think they are crazy....but they didn't plan on having 8 children...they had twins...wanted one more...had 6 all at once! It's not at all like the Duggards (at least I think that's what their names are) who have like 19 and one more on the way...please...that's just plain fuzzardy! Enjoy these pics. For dinner that night we had: Paula Deens Faux Crab Cakes, Green Beans, and Ranch Bacon Taters. What you don't see is that Luke not only had his camera in my face...but an umbrella light stand as well. We are nuts for sure!




1 comment:
All of that looked good. The only problem for my family is that my husband says tuna fish is cat food. So, there is no way that I'd ever get him to eat it. :) I had fun reading your blog. Congrats on becoming an aunt; I'm sure you'll be great at it!
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